Books by Massimo Parrucci

Massimo Parrucci
Average rating 4.58 · 12 ratings · 0 reviews · shelved 68 times

Showing 30 distinct works.

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	Sourdough Chronicles From Starter to Artisan: The Ultimate Guide to Traditional Italian Bread Making by Massimo Parrucci 4.25 avg rating — 4 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	sourdough bread and pizza cookbook - Italian traditional method: The secrets course of sourdough step by step to make creations with incredible flavors, fragrances and appearance by Massimo Parrucci it was amazing 5.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The ultimate cocktail codex 2021: Great collection of exclusive and innovative easy recipes that anyone can make to create beautiful and delicious cocktails by Massimo Parrucci it was amazing 5.00 avg rating — 1 rating — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	sourdough bread and pizza cookbook - trial: free by Massimo Parrucci it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Five stars real healthy dog food 2021: The ultimate pet health guide and revolutionary recipes designed to satisfy the taste and improve the health of our 4-legged friends. by Jennifer Brown, Massimo Parrucci it was amazing 5.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Traditional Italian Pastry Cookbook - Updated 2024: The art of tradition by Dana Wellere, Massimo Parrucci it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fine Dining Cookbook: Gourmet Masterclass by Matteo Pariotto, Kim Atlanti, Massimo Parrucci it was amazing 5.00 avg rating — 1 rating — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Traditional italian pastry cookbook: The art of tradition by Dana Wellere, Massimo Parrucci it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	sourdough bread and pizza cookbook: The secrets course of sourdough step by step to make creations with incredible flavors, fragrances and appearance by Massimo Parrucci liked it 3.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sapori di Roma : Antiche Ricette Perdute by Massimo Parrucci, Dante Moneti 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	CHRONIKEN DES SAUERTEIGS Vom Ansetzen zur Bäckerkunst: Eine Reise durch Rezepte, Geschichte und Traditionen des authentischen Italiens by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	CHRONIKEN DES SAUERTEIGS Vom Ansetzen zur Bäckerkunst: Eine Reise durch Rezepte, Geschichte und Traditionen des authentischen Italiens by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	CHRONIKEN DES SAUERTEIGS Vom Ansetzen zur Bäckerkunst: Eine Reise durch Rezepte, Geschichte und Traditionen des authentischen Italiens by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	HOW TO PRODUCING YOUR OWN FOOD AND SAVE THE PLANET: TRADITIONAL ITALIAN RECIPES TO SAVE THE PLANET AND LIVE HEALTHY by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sauerteigbrot- und Pizzakochbuch: TRADITIONELLE ITALIENISCHE METHODE by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Hautpflege-Bibel-Kochbuch - Mediterrane Ernährung: Einfache Anleitung und unglaubliche Rezepte, um gesunde Haut frei von Akne und anderen Unreinheiten zu erhalten by Massimo Parrucci, Jennifer Brown 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	PROFESSIONAL ITALIAN AND EUROPEAN GOURMET PASTRY: a complete guide of professional and tasty pastry recipes resulting from the experience of working ... European restaurants, all in just 100 pages by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cucinando con Magia: Tre amici e un libro misterioso: Il viaggio di tre giovani cuochi per salvare un leggendario chef e scoprire i tesori della cucina mediterranea by Massimo Parrucci, Dante Moneti (illustrator) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sapori di Roma: Antiche Ricette Perdute by Massimo Parrucci, Dante Moneti 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sapori di Roma: Antiche Ricette Perdute by Massimo Parrucci, Dante Moneti 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cucinando con Magia: Tre amici e un libro misterioso: Il viaggio di tre giovani cuochi per salvare un leggendario chef e scoprire i tesori della cucina mediterranea by Massimo Parrucci, Dante Moneti (Illustrator) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sauerteigbrot- und Pizzakochbuch: TRADITIONELLE ITALIENISCHE METHODE by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food production: mederterainian diet and vegetarian recipes to make homemade butter, nutella, bread, pasta, kefir and much more - safeguard your ... recipes for save the Earth and live healthy by Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Professional cookbook of sourdough bread and pizza - traditional Italian method: The secrets course of sourdough step by step to make creations with incredible flavors, fragrances and appear by Massimo Parrucci, Dana Wellere 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Professional cookbook of sourdough bread and pizza - traditional Italian method: The secrets course of sourdough step by step to make creations with incredible flavors, fragrances and appear by Massimo Parrucci, Dana Wellere 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Professional cookbook of sourdough bread and pizza - traditional Italian method : The secrets course of sourdough step by step to make creations with incredible flavors, fragrances and appear by Massimo Parrucci, Dana Wellere 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Hautpflege-Bibel-Kochbuch - Mediterrane Ernährung: Einfache Anleitung und unglaubliche Rezepte, um gesunde Haut frei von Akne und anderen Unreinheiten zu erhalten by Massimo Parrucci, Jennifer Brown 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	skincare bible cookbook - Mediterranean diet: Easy guide and incredible recipes to maintain healthy skin free of acne and other impurities by Massimo Parrucci 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	gesunde Rezepte für Hunde: Der ultimative Ratgeber für die Gesundheit von Haustieren und revolutionäre Rezepte, die den Geschmack und die Gesundheit unserer ... Freunde verbessern. by Jennifer Browns, Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Catholic Italian Christmas Kitchen: Authentic Recipes and Sacred Traditions from Advent to Epiphany by Sofia Baroni, Massimo Parrucci 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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