Books by Mona Talbott

Mona Talbott
Average rating 3.85 · 66 ratings · 13 reviews · shelved 177 times

Showing 4 distinct works.

	Zuppe: Soups from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project by Mona Talbott, Annie Schlechter (Photographer) 3.80 avg rating — 40 ratings — published 2011	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Biscotti: Recipes from the Kitchen of the American Academy in Rome, Rome Sustainable Food Project by Mona Talbott, Matthew Monteith (Photographer), Annie Schlechter (Photographer), Alice Waters (Foreword by) 3.92 avg rating — 26 ratings — published 2010 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Biscotti: Recipes from the Kitchen of the American Academy in Rome by Mona Talbott, Mirella Misenti 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Biscotti: Recipes from the Kitchen of the American Academy in Rome, The Rome Sustainable Food Project by Mona Talbott (2010-10-26) by Mona Talbott, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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