Books by Marion Bennion

Marion Bennion
Marion Bennion
Average rating 3.47 · 17 ratings · 2 reviews · shelved 113 times


Showing 8 distinct works.
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Introductory Foods

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3.78 avg rating — 18 ratings — published 1975 — 16 editions
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Clinical nutrition

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2.50 avg rating — 2 ratings — published 1979 — 2 editions
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Introductory Foods

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it was ok 2.00 avg rating — 1 rating — published 1940 — 4 editions
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The Science of Food

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0.00 avg rating — 0 ratings — published 1998 — 2 editions
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Longman Dictionary of Ameri...

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0.00 avg rating — 0 ratings — published 2003
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Food science: Supplementary...

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0.00 avg rating — 0 ratings
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Clinical nutrition: Learnin...

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0.00 avg rating — 0 ratings
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Culinary Botany Hospitality...

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0.00 avg rating — 0 ratings
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