Books by Michael Phillips

Michael Phillips
Average rating 3.83 · 84 ratings · 11 reviews · shelved 275 times

Showing 2 distinct works.

	The Chelsea Market Cookbook: 100 Recipes from New York's Premier Indoor Food Hall by Michael Phillips, Rick Rodgers (Goodreads Author) 3.94 avg rating — 68 ratings — published 2013 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chelsea Market Makers: Recipes, Tips, and Techniques from the Artisans of New York's Premier Food Hall by Michael Phillips 3.38 avg rating — 16 ratings — published 2016 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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