Books by Danny Meyer

Danny Meyer
Average rating 4.00 · 13,052 ratings · 1,119 reviews · shelved 41,671 times

Showing 15 distinct works.

	Setting the Table: The Transforming Power of Hospitality in Business by Danny Meyer 4.03 avg rating — 9,801 ratings — published 2006 — 21 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ten Restaurants That Changed America by Paul Freedman, Danny Meyer (Introduction) 3.78 avg rating — 1,442 ratings — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Think Like a Chef by Tom Colicchio, Danny Meyer (Foreword) 4.04 avg rating — 1,075 ratings — published 2000 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Peace, Love, and Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue by Mike Mills, Amy Mills Tunnicliffe, Danny Meyer (Foreword), Jeffrey Steingarten (Introduction) 4.30 avg rating — 201 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Shake Shack: Recipes & Stories: A Cookbook by Randy Garutti, Danny Meyer (Introduction) 3.84 avg rating — 209 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Last Course: The Desserts of Gramercy Tavern by Claudia Fleming, Melissa Clark, Tom Colicchio (Foreword), Danny Meyer (Preface) 4.27 avg rating — 168 ratings — published 2001 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Gramercy Tavern Cookbook by Michael Anthony, Dorothy Kalins, Danny Meyer (Introduction) 4.15 avg rating — 163 ratings — published 2013 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Underground Culinary Tour: How the New Metrics of Today's Top Restaurants Are Transforming How America Eats by Damian Mogavero (Goodreads Author), Joseph D'Agnese (Goodreads Author), Danny Meyer (Foreword) 3.60 avg rating — 152 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant by Danny Meyer, Michael Romano 3.94 avg rating — 115 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Family Table: Favorite Staff Meals from Our Restaurants to Your Home by Michael Romano, Karen Stabiner, Danny Meyer (Foreword) 3.59 avg rating — 101 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Vineyard in Napa by Doug Shafer, Danny Meyer (Contributor), Andy Demsky (Contributor) 3.99 avg rating — 88 ratings — published 2012 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Kitchen Whisperers: Cooking with the Wisdom of Our Friends The Saveur Founder's Beautifully Written Memoir with Recipes and Lessons from Chefs by Dorothy Kalins, Danny Meyer (Foreword) 3.56 avg rating — 97 ratings — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mix Shake Stir: Recipes from Danny Meyer's Acclaimed New York City Restaurants by Danny Meyer 3.69 avg rating — 42 ratings — published 2009 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Second Helpings from Union Square Cafe: 140 New Recipes from New York's Acclaimed Restaurant by Danny Meyer, Michael Romano, Duane Michals (Photographer) 3.90 avg rating — 31 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Zagat 2020 New York City Restaurants: Special 40th Anniversary Edition by Zagat (Creator), Danny Meyer (Foreword) 4.15 avg rating — 13 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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