Books by Tamar Adler

Tamar Adler
Average rating 4.17 · 8,359 ratings · 1,281 reviews · shelved 39,127 times

Showing 9 distinct works.

	An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler, Alice Waters 4.20 avg rating — 7,757 ratings — published 2011 — 14 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Cook a Wolf by M.F.K. Fisher, Tamar Adler (Introduction) 4.15 avg rating — 3,055 ratings — published 1942 — 32 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Everlasting Meal Cookbook: Leftovers A-Z by Tamar Adler, Caitlin Winner (Illustrator) 4.11 avg rating — 265 ratings — published 2023 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Something Old, Something New: Oysters Rockefeller, Walnut Souffle, and Other Classic Recipes Revisited by Tamar Adler, Mimi Sheraton (Foreword), Mindy Dubin (Illustrations) 3.54 avg rating — 211 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Just Enough: Vegan Recipes and Stories from Japan’s Buddhist Temples by Gesshin Claire Greenwood (Goodreads Author), Tamar Adler (Foreword) 3.55 avg rating — 157 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Feast on Your Life: Kitchen Meditations for Every Day by Tamar Adler 3.75 avg rating — 79 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	To Eat with Grace by Tamar Adler, Barbara Baer, Tamara Dean, Jane Hirshfield (Goodreads Author) 4.04 avg rating — 24 ratings — published 2014 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Carne: Meat recipes from the kitchen of the American Academy in Rome by Chris Behr, Tamar Adler (Foreword), Annie Schlechter (Photographer) 4.57 avg rating — 7 ratings — published 2016	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dana Sherwood: Animal Appetites & Other Encounters in Wildness by Dana Sherwood (artist), Jennifer Parsons (Contributor), Tamar Adler (Contributor), Amy Lansing (Contributor) 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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