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Cultivating Food Justice: Race, Class, and Sustainability
by
4.19 avg rating — 180 ratings
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published
2011
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11 editions
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Black, White, and Green: Farmers Markets, Race, and the Green Economy
by
3.92 avg rating — 38 ratings
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published
2012
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6 editions
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The New Food Activism: Opposition, Cooperation, and Collective Action
by
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A Recipe for Gentrification: Food, Power, and Resistance in the City
by
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The Routledge History of American Foodways
by
3.50 avg rating — 4 ratings
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published
2016
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6 editions
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The Immigrant-Food Nexus: Borders, Labor, and Identity in North America
by
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Cultivating Food Justice
by
0.00 avg rating — 0 ratings
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Nurturing Food Justice: Expansive and Intersectional Visions
by
0.00 avg rating — 0 ratings
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Nurturing Food Justice: Expansive and Intersectional Visions
by
0.00 avg rating — 0 ratings
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