Books by Fuchsia Dunlop

Fuchsia Dunlop
Average rating 4.25 · 10,974 ratings · 1,015 reviews · shelved 41,671 times

Showing 13 distinct works.

	Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China by Fuchsia Dunlop 4.11 avg rating — 4,470 ratings — published 2008 — 21 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Every Grain of Rice: Simple Chinese Home Cooking by Fuchsia Dunlop 4.33 avg rating — 2,377 ratings — published 2013 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Land of Plenty: A Treasury of Authentic Sichuan Cooking by Fuchsia Dunlop 4.31 avg rating — 1,452 ratings — published 2001 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Invitation to a Banquet: The Story of Chinese Food by Fuchsia Dunlop 4.28 avg rating — 1,397 ratings — published 2023 — 22 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Food of Sichuan by Fuchsia Dunlop 4.68 avg rating — 562 ratings — published 2019 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Revolutionary Chinese Cookbook: Recipes from Hunan Province by Fuchsia Dunlop 4.35 avg rating — 429 ratings — published 2006 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Land of Fish and Rice: Recipes from the Culinary Heart of China by Fuchsia Dunlop 4.30 avg rating — 309 ratings — published 2016 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	寻味东西：扶霞美食随笔集 by Fuchsia Dunlop, 扶霞·邓洛普, 何雨珈 (Translator) 4.11 avg rating — 44 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Every Grain of Rice: Simple Chinese Home Cooking & Nom Nom Chinese Takeaway In 5 Ingredients 2 Books Collection Set by Fuchsia Dunlop 4.25 avg rating — 4 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tokyo Cult Recipes By Maori Murota & Every Grain of Rice Simple Chinese Home Cooking By Fuchsia Dunlop 2 Books Collection Set by Maori Murota, Fuchsia Dunlop, Tokyo Cult Recipes by Maori Murota (Contributor), Every Grain of Rice: Simple Chinese Home Cooking By Fuchsia Dunlop (Contributor) 4.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dormant: Sichuan Cookbook by Fuchsia Dunlop 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fuchsia Dunlop: Every Grain of Rice : Simple Chinese Home Cooking (Hardcover); 2013 Edition by Fuchsia Dunlop, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Five Tastes: The Chinese Magic of Flavour by Fuchsia Dunlop 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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