Books by Parvinder S. Bali
Parvinder S. Bali
Average rating 4.27 · 668 ratings · 34 reviews · shelved 6,061 times
Average rating 4.27 · 668 ratings · 34 reviews · shelved 6,061 times
Showing 8 distinct works.
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Food Production Operations
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published
2009
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4 editions
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Quantity Food Production Operations and Indian Cuisine
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published
2011
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2 editions
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International Cuisine and Food Production Management
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published
2012
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2 editions
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Theory Of Cookery
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Theory of Bakery
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FOOD PRODUCTION OPERATIONS 3E
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QUANTITY FOOD PRODUCTION OPERATIONS & INDIAN CUISINE
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Title: Th 17 Cells: Role in Inflammation and Autoimmune D
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