Books by Thomas J. Lardner

Thomas J. Lardner
Average rating 4.16 · 81 ratings · 9 reviews · shelved 936 times

Showing 7 distinct works.

	Solutions Manual to Accompany Crandall, Dahl and Lardner: An Introduction of the Mechanics of Solids by Thomas J. Lardner, Ronald E. Smelser, Patrick Y. Tam 4.21 avg rating — 67 ratings — published 1978	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	An Introduction to the Mechanics of Solids by Stephen H. Crandall, Norman C. Dahl, Thomas J. Lardner 3.57 avg rating — 7 ratings — published 1972 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	An Introduction to the Mechanics of Solids: Second Edition with SI Units by Stephen H. Crandall, Thomas J. Lardner 3.67 avg rating — 6 ratings — published 1999	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mechanics of Solids by Thomas J. Lardner 4.20 avg rating — 5 ratings — published 1994 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	An Introduction to the Mechanics of Solids by Robert Archer, Thomas J. Lardner it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	BIOT'S VARIATIONAL PRINCIPLE IN HEAT CONDUCTION by Thomas J. Lardner 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mechanics of Solids by Thomas J. Lardner (1994-01-01) by Thomas J. Lardner, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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