Books by Jose Lasheras

Jose Lasheras
Average rating 4.80 · 44 ratings · 3 reviews · shelved 214 times

Showing 3 distinct works.

	Patisserie: A Masterclass in Classic and Contemporary Patisserie by William Curley, Suzue Curley, Pierre Hermé (Foreword), Jose Lasheras (Photographs) 4.81 avg rating — 42 ratings — published 2014 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mes chocolats by William Curley, Jose Lasheras 4.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chocolate de alta costura (2017) by William Curley, Jose Lasheras, Dafne Julià Bianchi (Primary Contributor), Eva Maria Cantenys Félez (Translator) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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