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Moringa, the Drumstick Tree
by
3.60 avg rating — 10 ratings
—
published
2014
—
9 editions
|
|
|
Jalapeno Peppers
by
3.78 avg rating — 9 ratings
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published
2013
—
3 editions
|
|
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Growing Vegetables: Artichokes, Crosnes, Broccoli and Chives
by
3.56 avg rating — 9 ratings
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published
2013
—
2 editions
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|
|
Mint Herbs
by
4.50 avg rating — 6 ratings
—
published
2014
—
3 editions
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|
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Growing Herbs for Aromatherapy
by
3.67 avg rating — 6 ratings
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published
2012
—
3 editions
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|
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Bell Peppers
by
4.20 avg rating — 5 ratings
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published
2013
—
3 editions
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|
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Mushroom Farming 21 Rules for Success
by
4.20 avg rating — 5 ratings
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published
2012
—
5 editions
|
|
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Growing Edible Mushrooms
by
3.33 avg rating — 6 ratings
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published
2012
—
4 editions
|
|
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Advanced Hydroponics Technologies (Plant Growing Systems Book 2)
by
liked it 3.00 avg rating — 5 ratings
—
published
2012
—
4 editions
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|
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Asparagus Spears: Growing Practices and Nutritional Information
by
3.75 avg rating — 4 ratings
—
published
2013
—
3 editions
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|
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Growing Kale Leaves, Brussels Sprouts and Celery
by
2.33 avg rating — 6 ratings
—
published
2013
—
3 editions
|
|
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Patchouli Herb
by
4.67 avg rating — 3 ratings
—
published
2014
—
2 editions
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|
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Curry Leaf Plant: Growing Practices and Nutritional Information
by
4.67 avg rating — 3 ratings
—
published
2014
—
2 editions
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|
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Rhubarb, the Pie Plant
by
really liked it 4.00 avg rating — 3 ratings
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published
2013
—
2 editions
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|
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Roots as Vegetables: Growing Practices and Food Uses
by
it was amazing 5.00 avg rating — 2 ratings
—
2 editions
|
|
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Growing Vegetables: KnolKhol, Lettuce and Zucchini
by
liked it 3.00 avg rating — 3 ratings
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published
2013
—
2 editions
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|
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E-Business Models and Web Strategies for Agribusiness (Food & Agriculture (General) Book 3)
by
really liked it 4.00 avg rating — 2 ratings
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published
2012
—
4 editions
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|
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Ginger, Turmeric, and Indian Arrowroot
by
2.67 avg rating — 3 ratings
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published
2015
—
3 editions
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|
|
Chile Peppers
by
3.50 avg rating — 2 ratings
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published
2013
—
4 editions
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|
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Seaweeds as Vegetables
by
liked it 3.00 avg rating — 2 ratings
—
published
2014
—
4 editions
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|
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Leaves as Vegetables: Food Significance and Nutritional Information
by
it was amazing 5.00 avg rating — 1 rating
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published
2014
—
4 editions
|
|
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Brassica Vegetables
by
it was amazing 5.00 avg rating — 1 rating
—
published
2014
—
2 editions
|
|
|
Bulbous Vegetables: Onions, Garlic, and Leeks
by
it was amazing 5.00 avg rating — 1 rating
—
published
2014
—
3 editions
|
|
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Parsley
by
really liked it 4.00 avg rating — 1 rating
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published
2013
—
2 editions
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Managing Stress Naturally
by
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Nutrient-Rich Berries: Growing Practices and Food Uses
by
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Nutrient Rich Citrus Fruits: Growing Practices and Nutritional Information
by
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Jerusalem Artichoke: Production and Marketing
by
did not like it 1.00 avg rating — 1 rating
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published
2012
—
4 editions
|
|
|
Advanced Packaging Technologies for Fruits and Vegetables
by
0.00 avg rating — 0 ratings
—
published
2012
—
2 editions
|
|
|
The Art of Perfect Living: The 7 Personal Powers for Perfection
by
0.00 avg rating — 0 ratings
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published
2014
—
5 editions
|
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