Books by Drug Administration

Drug Administration
Average rating 4.67 · 3 ratings · 0 reviews · shelved 38 times

Showing 2 distinct works.

	The Ethics of Food: A Reader for the Twenty-First Century by Gregory E. Pence (Editor), Ronald Bailey (Contributor), Wendell Berry (Contributor), Norman Borlaug (Contributor) 3.79 avg rating — 19 ratings — published 2001 — 11 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Current Good Manufacturing Practice for Finished Pharmaceuticals (39th ed) by United States Food, Drug Administration 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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