Books by Sean Brock

Sean Brock
Average rating 4.30 · 1,875 ratings · 125 reviews · shelved 5,611 times

Showing 10 distinct works.

	Heritage by Sean Brock, Peter Frank Edwards (Photographer) 4.37 avg rating — 1,192 ratings — published 2014 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Bourbon: The Rise, Fall, and Rebirth of an American Whiskey by Fred Minnick, Sean Brock (Foreword) 3.80 avg rating — 652 ratings — published 2016 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	South: Essential Recipes and New Explorations by Sean Brock 4.34 avg rating — 371 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Foxfire Book of Appalachian Cookery by T.J. Smith (Editor), Sean Brock (Foreword) 4.36 avg rating — 64 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South (A Ferris and Ferris Book) by Diane Flynt, Sean Brock (Foreword), Angie Mosier (Photographer) 4.23 avg rating — 48 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Heritage by Sean Brock (2014-10-21) by Sean Brock 4.33 avg rating — 9 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Wiley Canning Company Cookbook: Recipes to Preserve the Seasons by Chelsea J. O'Leary, Caroline Randall Williams (Goodreads Author) (Foreword), Sean Brock (Contributor) 2.90 avg rating — 10 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Nixtamal: A guide to masa preparation in the United States by Jorge Gaviria (Goodreads Author), Rick Bayless (Contributor), Sean Brock (Contributor), Amanda Gálvez (Contributor) 4.40 avg rating — 5 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Heritage by Sean Brock 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Preserving the past for the future.(Sean Brock): An article from: Art Culinaire by Sean Brock 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more books, click here.