Books by Robert S. Cox
Robert S. Cox
Average rating 3.61 · 105 ratings · 21 reviews · shelved 497 times
Average rating 3.61 · 105 ratings · 21 reviews · shelved 497 times
Showing 8 distinct works.
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A History of Chowder: Four Centuries of a New England Meal
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published
2011
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6 editions
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New England Pie: History Under a Crust
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published
2015
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6 editions
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A Different Kind of Web: New Connections Between Archives and Our Users
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published
2011
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3 editions
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Body and Soul: A Sympathetic History of American Spiritualism
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published
2003
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3 editions
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Massachusetts Cranberry Culture:: A History from Bog to Table
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published
2012
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7 editions
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AGRICULTURAL CONSULTANT
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The Complete Formula for Success in Negotiating Anything
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Body and Soul: A Sympathetic History of American Spiritualism by Robert S. Cox (2003-09-29)
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