Books by Laura Winter Falk

Laura Winter Falk
Average rating 3.83 · 23 ratings · 4 reviews · shelved 49 times

Showing 2 distinct works.

	Culinary History of the Finger Lakes: From the Three Sisters to Riesling by Laura Winter Falk 3.83 avg rating — 23 ratings — published 2014 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	New Haven; Reflections Of An Unique Village by Laura Winter Falk 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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