Books by Hugh A. Sampson

Hugh A. Sampson
Average rating 4.29 · 38 ratings · 6 reviews · shelved 77 times

Showing 5 distinct works.

	The Parent's Guide to Food Allergies: Clear and Complete Advice from the Experts on Raising Your Food-Allergic Child by Marianne S. Barber, Maryanne Bartoszek Scott, Elinor Greenberg, Hugh A. Sampson (Foreword) 4.34 avg rating — 41 ratings — published 1957 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Food Allergy: Adverse Reactions to Foods and Food Additives by Dean D. Metcalfe (Editor), Hugh A. Sampson, Ronald A. Simon really liked it 4.00 avg rating — 2 ratings — published 1991 — 14 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pediatric Allergy: Principles and Practice E-Book by Donald Y.M. Leung, Hugh A. Sampson, Raif Geha, Stanley J. Szefler really liked it 4.00 avg rating — 1 rating — published 2003 — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Allergy and Clinical Immunology by Hugh A. Sampson (editor) 0.00 avg rating — 0 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Alergias alimentarias. Reacciones adversas a alimentos y aditivos alimentarios by Dean D. . . . [et al. ] Metcalfe, Hugh A. Sampson (Editor), Ronald A. Simon (Editor), Gideon Lack (Editor) 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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