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“CURED MULLET ROE (烏魚子; wūyúzǐ) Caviar eaten sliced and grilled with a splash of rice wine. STEAMED STICKY RICE WITH MUD CRAB (紅蟳米糕; hóngxún mǐgāo) Sticky rice stir-fried with pork and mushroom, then steamed with roe-filled crab. GINGER DUCK STEW POT”
Piera Chen, Travel Guide Taiwan

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