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“This is a diet that connects us all to nature and to each other in the most direct and profound ways.”
Beth Dooley, The Sioux Chef's Indigenous Kitchen

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In Winter's Kitchen In Winter's Kitchen
463 ratings
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Minnesota's Bounty: The Farmers Market Cookbook Minnesota's Bounty
45 ratings
Sweet Nature: A Cook's Guide to using Honey and Maple Syrup Sweet Nature
37 ratings
Savory Sweet: Simple Preserves from a Northern Kitchen Savory Sweet
27 ratings