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“We went to look at Buckingham Palace and the Houses of Parliament which we recognised from the H.P. Sauce bottle. I wondered what brown sauce had in common with the Houses of Parliament. Apparently the recipe was devised in 1895 by a Nottingham grocer called Frederick Garton. He adopted the name H.P. for his sauce when he found out that it was being served in the Houses of Parliament. In 1905 Garton sold his recipe to the Midland Vinegar Company who marketed it widely. Although the company which owns the brand has changed several times and it is now manufactured in the Netherlands, H.P. Sauce remains the most popular British brown sauce to this day.”
― Cabbage and Semolina: Memories of a 1950s Childhood
― Cabbage and Semolina: Memories of a 1950s Childhood
