Nawal Nasrallah

Nawal Nasrallah’s Followers (12)

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Nawal Nasrallah

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Nawal Nasrallah’s books

Average rating: 4.35 · 171 ratings · 24 reviews · 13 distinct works • Similar authors

	Annals of the Caliphs' Kitchens: Ibn Sayyār Al-Warrāq's Tenth-Century Baghdadi Cookbook by ابن سيار الوراق (Translator), Nawal Nasrallah 4.40 avg rating — 70 ratings — published 2007 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Delights from the Garden of Eden: A Cookbook and a History of the Iraqi Cuisine 4.60 avg rating — 57 ratings — published 2003 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dates: A Global History 3.66 avg rating — 29 ratings — published 2011 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Path to the World by Lori Marie Carlson-Hijuelos, Joseph Bruchac, Jacinto Jesús Cardona 3.25 avg rating — 16 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	ArabLit Quarterly: Summer 2021: THE KITCHEN by Nour Kamel, Salma Serry, Mohamed Khalfouf it was amazing 5.00 avg rating — 9 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Treasure Trove of Benefits and Variety at the Table: A Fourteenth-Century Egyptian Cookbook: English Translation, with an Introduction and Glossary 4.89 avg rating — 9 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Beginner's Iraqi Arabic with 2 Audio CDs by Nawal Nasrallah, Nadia Hassani (Goodreads Author) really liked it 4.00 avg rating — 4 ratings — published 2006	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Annals of the Caliphs' Kitchens: Ibn Sayyar al-Warraq's Tenth-Century Baghdadi Cookbook by Nawal Nasrallah published by Brill Academic Pub (2010) it was amazing 5.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Best of Delectable Foods and Dishes from Al-Andalus and Al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn ... Glossary it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Smorgasbords of Andalusi and Maghribi Dishes and Their Salutary Benefits: English Translation of the Thirteenth-Century Cookbook Anwāʿ Al-Ṣaydala Fī ... (Islamic History and Civilization, 217) it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

More books by Nawal Nasrallah…

Topics Mentioning This Author

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Around the World ...: Iraq	33	1186	Feb 18, 2025 01:34PM

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