Floyd Cardoz’s Followers (3)

Floyd Cardoz

Born

in Mumbai, India

October 02, 1960

Died

March 25, 2020

Genre

Cookbooks

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Floyd Cardoz was an Indian American chef who ran multiple restaurants in New York and Mumbai. In 2011, he won Bravo's "Top Chef Masters." He was nominated for multiple James Beard Awards. ...more

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Floyd Cardoz’s books

Average rating: 3.86 · 208 ratings · 31 reviews · 3 distinct works • Similar authors

	Floyd Cardoz: Flavorwalla: Big Flavor. Bold Spices. A New Way to Cook the Foods You Love. by Floyd Cardoz, Marah Stets (Goodreads Author) 3.72 avg rating — 95 ratings — published 2016 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine by Sonal Ved (Editor), Floyd Cardoz (Foreword), Abhilasha Dewan (Illustrations) 4.14 avg rating — 73 ratings — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	One Spice, Two Spice: American Food, Indian Flavors by Floyd Cardoz, Jane Daniels Lear 3.73 avg rating — 41 ratings — published 2006 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Floyd Cardoz’s Followers (3)

Floyd Cardoz

Combine EditionsFloyd Cardoz’s books

Combine Editions
Floyd Cardoz’s books