Brian Halweil

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Brian Halweil


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Brian Halweil is a senior researcher at the Worldwatch Institute covering issues of food and agriculture. He joined Worldwatch in 1997 as the John Gardner Public Service Fellow from Stanford University, where he had established a student-run organic farm on campus. The farm was community-supported and sold produce to the university and local restaurants. In addition, Brian has set up community-supported farms and organic farms/orchards throughout California and assisted farmers who were making the shift from chemical to organic agriculture.

Brian writes from Sag Harbor, New York, where he and his wife tend a home garden and orchard.

from http://www.worldwatch.org/user/33
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Average rating: 3.86 · 152 ratings · 14 reviews · 18 distinct works
Eat Here: Reclaiming Homegr...

3.86 avg rating — 109 ratings — published 2004 — 2 editions
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Maailman tila 2011: kuinka ...

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4.03 avg rating — 39 ratings — published 2011 — 8 editions
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State of the World 2004

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really liked it 4.00 avg rating — 21 ratings — published 2004 — 10 editions
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Home Grown: The Case for Lo...

3.67 avg rating — 3 ratings — published 2002
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Catch of the Day: Choosing ...

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Eat Here: Homegrown Pleasur...

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Catch of the Day [Worldwatc...

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Outlawed GMO corn shows up ...

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Organic produce found to be...

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ORGANIC GOLD RUSH.(organic ...

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More books by Brian Halweil…
Quotes by Brian Halweil  (?)
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“In the modern food landscape, the Krafts, Monsantos, and Archer Daniels Midlands are standing in the way of food democracy.”
Brian Halweil, Eat Here: Reclaiming Homegrown Pleasures in a Global Supermarket



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