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Roberto Lobrano

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Roberto Lobrano

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Roberto Lobrano’s books

Average rating: 4.44 · 9 ratings · 0 reviews · 4 distinct works

	Il mondo del gelato: Storia, scienza, produzione, degustazione 4.57 avg rating — 7 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gelato Business:Startups and Innovative Marketing in the Gelato Shop by Roberto Lobrano, Luca Caviezel (Preface), Patrick Hopkins (Translator) really liked it 4.00 avg rating — 2 ratings — published 2014	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	L'arte del gelato. 100 ricette per tutto l'anno 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gelato Flavor Guide for the Four Seasons: 48 Italian Craftsmen 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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