Leslie Brenner
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The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
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published
2002
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4 editions
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Fear of Wine: An Introductory Guide to the Grape
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published
1995
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Greetings from the Golden State
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published
2001
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5 editions
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American Appetite
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published
1999
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4 editions
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Art of the Cocktail Party: The Complete Guide to Sophisticated Entertaining
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published
1994
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The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
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published
2010
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Essential Flavors: The Simple Art of Cooking With Infused Oils, Flavored Vinegars, Essences, and Elixirs
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published
1994
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The Fourth Star: Dispatches from Inside Daniel Boulud's Celebrated New York Restaurant
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published
2010
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Jours heureux en Californie
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How Fine to Dine... A Restaurant Journal
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Topics Mentioning This Author
| topics | posts | views | last activity | |
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The Seasonal Read...:
Fall Challenge 2010 Completed Tasks (do NOT delete any posts in this thread)
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2785 | 1209 | Nov 30, 2010 09:03PM |
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