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Michael T. Murray

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Dr. Murray is one of the world’s leading authorities on natural medicine. He has published over 30 books featuring natural approaches to health. His research into the health benefits of proper nutrition is the foundation for a best-selling line of dietary supplements from Natural Factors, where he is Director of Product Development. He is a graduate, former faculty member, and serves on the Board of Regents of Bastyr University in Seattle, Washington.

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Michael T. Murray’s books

Average rating: 4.16 · 1,964 ratings · 123 reviews · 90 distinct works • Similar authors

	Encyclopedia of Natural Medicine by Michael T. Murray, Joseph E. Pizzorno 4.36 avg rating — 637 ratings — published 1990 — 16 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Encyclopedia of Healing Foods by Michael T. Murray, Joseph E. Pizzorno, Lara U. Pizzorno 4.42 avg rating — 370 ratings — published 2005 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Complete Book of Juicing: Your Delicious Guide to Youthful Vitality by Michael T. Murray, Trillium Health Products 3.94 avg rating — 267 ratings — published 1992 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Encyclopedia of Nutritional Supplements: The Essential Guide for Improving Your Health Naturally 4.35 avg rating — 68 ratings — published 1996 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Prevent and Treat Cancer with Natural Medicine by Michael T. Murray, Tim Birdsall, Joseph E. Pizzorno 4.08 avg rating — 65 ratings — published 2002 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Healing Power of Herbs: The Enlightened Person's Guide to the Wonders of Medicinal Plants 4.11 avg rating — 62 ratings — published 1992 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	What the Drug Companies Won't Tell You and Your Doctor Doesn't Know: The Alternative Treatments That May Change Your Life--and the Prescriptions That Could Harm You really liked it 4.00 avg rating — 63 ratings — published 2009 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Pill Book Guide to Natural Medicines 3.89 avg rating — 35 ratings — published 2002 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Magic of Food: Live Longer and Healthier--and Lose Weight--with the Synergetic Diet 3.94 avg rating — 32 ratings — 10 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chronic Candidiasis: Your Natural Guide to Healing with Diet, Vitamins, Minerals, Herbs, Exercise, and Other Natural Methods by Michael T. Murray, Jennifer Basye Sander (Editor) 3.52 avg rating — 25 ratings — published 1997 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Quotes by Michael T. Murray (?)

“Crush one medium clove of garlic and let it sit for ten to fifteen minutes, then mix with a tablespoon of honey to make it more palatable. Eat one to two cloves daily.”
― Michael T. Murray, The Encyclopedia of Healing Foods

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“zinc has displayed virus-inhibiting activity. In one double-blind clinical study, zinc supplementation significantly reduced the average duration of colds by seven days.”
― Michael T. Murray, The Encyclopedia of Healing Foods

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“Approximately 12 grams of lauric acid are provided in 2 tablespoons of coconut oil, 3 tablespoons of creamed coconut, ½ cup of canned whole coconut milk, or ½ cup of dried coconut meat.”
― Michael T. Murray, The Encyclopedia of Healing Foods

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