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Madhur Jaffrey

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Madhur Jaffrey


Born
in Delhi, India
August 07, 1933

Website

Genre
Cooking, Food & Wine, Biographies & Memoirs


Madhur Jaffrey CBE is an Indian-born actress, food and travel writer, and television personality. She is recognized for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking, which was inducted into the James Beard Foundation’s Cookbook Hall of Fame in 2006.

Combine Editions

Average rating: 4.08 · 13,274 ratings · 964 reviews · 98 distinct works • Similar authors
Madhur Jaffrey's World Vege...
4.08 avg rating — 4,132 ratings — published 1998 — 12 editions
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Climbing the Mango Trees: A...
3.71 avg rating — 2,409 ratings — published 2005 — 18 editions
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Madhur Jaffrey Indian Cooking
4.26 avg rating — 2,005 ratings — published 1982 — 19 editions
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Madhur Jaffrey's World-of-t...
4.26 avg rating — 625 ratings — published 1981 — 9 editions
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Madhur Jaffrey's Quick And ...
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4.14 avg rating — 573 ratings — published 1994 — 11 editions
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An Invitation To Indian Coo...
4.23 avg rating — 497 ratings — published 1976 — 21 editions
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Madhur Jaffrey's Ultimate C...
4.43 avg rating — 372 ratings — published 2003 — 3 editions
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Vegetarian India: A Journey...
4.22 avg rating — 334 ratings — published 2015 — 4 editions
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At Home with Madhur Jaffrey...
4.13 avg rating — 331 ratings — published 2010 — 2 editions
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A Taste of India
4.33 avg rating — 277 ratings — published 1985 — 23 editions
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