Faye James is a leading voice in nutrition, wellness, and women’s health, with over 20 years of experience helping individuals live more vibrant, balanced lives through the power of food. As an Accredited Nutritionist and a member of both the Nutrition Council Australia and the Australian Menopause Society, Faye blends expert knowledge with a deeply practical, real-world approach to healthy living. She is the bestselling author of The Perimenopause Plan (2025) The Menopause Diet (2023), The 10:10 Diet (2019), and The Long Life Plan (2018), and her passion lies in simplifying science-backed wellness so it fits into even the busiest lifestyles. Her recipes, advice, and programs have supported thousands of women to boost energy, improve digestiFaye James is a leading voice in nutrition, wellness, and women’s health, with over 20 years of experience helping individuals live more vibrant, balanced lives through the power of food. As an Accredited Nutritionist and a member of both the Nutrition Council Australia and the Australian Menopause Society, Faye blends expert knowledge with a deeply practical, real-world approach to healthy living. She is the bestselling author of The Perimenopause Plan (2025) The Menopause Diet (2023), The 10:10 Diet (2019), and The Long Life Plan (2018), and her passion lies in simplifying science-backed wellness so it fits into even the busiest lifestyles. Her recipes, advice, and programs have supported thousands of women to boost energy, improve digestion, balance hormones, and feel empowered in their food choices. Faye’s writing has been featured in top publications including ELLE, Body+Soul, Women’s Health, Prevention, Glamour, Harper’s Bazaar and HELLO!. She has also collaborated with major health and lifestyle brands like Woolworths, Weight Watchers, Fitness First, and Goodlife Health Clubs, providing expert insights on everything from meal planning to mindful eating. In her new book Everyday Easy Vegan, Faye brings her trademark warmth and expertise to the world of plant-based eating. With over 90 simple, delicious recipes and six weeks of structured meal plans and shopping lists, the book is a practical and inspiring guide to making plant-based meals feel easy, achievable, and full of joy. Originally from London and now based in Sydney, Faye lives with her husband – food photographer Darrin James – and their two teen children. Passionate about using food as medicine, she continues to dedicate her career to helping others feel their best, one nourishing meal at a time. ...more