Melissa Weller

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Melissa Weller

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Melissa Weller’s books

Average rating: 4.14 · 213 ratings · 47 reviews · 3 distinct works • Similar authors

	A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breadsat Home: A Cookbook by Melissa Weller, Carolynn Carreño 4.12 avg rating — 189 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook 4.25 avg rating — 24 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Very Good Bread: The Science of Dough and the Art of Making Bread at Home: A Cookbook,by Melissa Weller by Melissa Weller 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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