Maureen Ogle

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Roy Kenagy
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Maureen Ogle

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February 2013

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Historian, author. World-class ranter (at least in my own mind). (And who else's mind should count??)

More info at maureenogle.com; lots of info; probably more than you want.

Voracious reader for over a half century (yeah, I'm old). I say, with no fear of exaggeration, that reading made my nightmarish childhood tolerable. Don't ask me to imagine a world without books; the idea is too terrifying, too painful.

Other stuff (not so serious) you may want to know: Check your ego at the door, and if you're lacking a sense of humor, don't bother to knock. 'Nuff said.

Now go read something!
...more

The Giveaway has ended

Greetings, readers: The Giveaway ended on Friday (Nov. 29) and the books will ship just as soon as I make sure that it's me who is supposed to ship them and not the publisher (because, well, I suppose the "winners" don't want two copies, right??)

Thanks for your interest in the book. Much appreciated!
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Published on December 01, 2013 05:37
Average rating: 3.77 · 1,030 ratings · 170 reviews · 10 distinct worksSimilar authors
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“[N]ow that growing your own (food, dope, hair, younameit) is hip," wrote the author of an essay widely reprinted in alternative newspapers, "it's time to resurrect the Dope of the Depression - Homebrew." Homemade beer inspired "good vibrations" and a "pleasant high." Unlike the rest of "plastic, mass-produced shit" of modern America, homebrew represented "an exercise of craft" and empowered the "politically oriented" to retaliate against "Augustus [sic] Busch and the other fascists pigs who [were] ripping off the Common Man." "If you're looking for a cheap drunk," added the beer adviser, "go back to Gussie Busch. But if you dig the good vibes from using something you make yourself, plus an improvement in quality over the commercial shit," brew on, brothers and sisters, brew on.”
Maureen Ogle, Ambitious Brew: The Story of American Beer

“These Big Brewers scorned honest beer in favor of watery swill brewed from cheap corn and rice. The Big Brewers added insult to injury by using crass commercials, linked mostly to professional sporting events, to sell their foul brew to working-class people. By the 1970s, only a handful of brewers remained and American beer was a thin, yellow concoction with no flavor and even less body.”
Maureen Ogle, Ambitious Brew: The Story of American Beer

“The keys to not just survival but success, Busch understood, lay in diversification, distribution, and marketing.”
Maureen Ogle, Ambitious Brew: The Story of American Beer

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