Ainsley Harriott’s Followers (12)

Ainsley Harriott

Born

in The United Kingdom

February 28, 1957

Website

http://www.ainsley-harriott.com/about-ainsley/

Genre

Cooking, Food & Wine

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A generation of viewers has watched Ainsley barbecue his way around the world, rustle up speedy meals in minutes and host the longest running cookery series in the world.

Before launching his TV cooking career, Ainsley worked as a chef in hotels and restaurants across London after training at Westminster Catering College. He worked in the kitchens of Verreys, The Strand Palace, The Dorchester and Browns amongst others, and set up his own catering company – “I’ve worked at every level of the catering business – and I think that it’s an enormous advantage to know how to make delicious beans on toast as well as Lobster Thermidor.”

In the early 1990s, when Ainsley was Head Chef of the Long Room at Lord’s Cricket Ground a producer asked him to pre ...more

Combine Editions
Ainsley Harriott’s books

Average rating: 3.92 · 460 ratings · 26 reviews · 31 distinct works

	Ainsley Harriott's Low Fat Meals in Minutes 3.64 avg rating — 64 ratings — published 2002 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley Harriott's Meals in Minutes 4.07 avg rating — 56 ratings — published 1998 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley’s Mediterranean Cookbook 4.11 avg rating — 47 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley's Caribbean Kitchen: Delicious, Feelgood Home Cooking From the Sunshine Islands 4.13 avg rating — 40 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley Harriott's Friends & Family Cookbook 4.07 avg rating — 27 ratings — published 2004 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Just Five Ingredients: Over 120 Fast, Fuss-free Recipes 3.50 avg rating — 28 ratings — published 2009 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley Harriott's All New Meals in Minutes: Includes Over 20 Low Fat Recipes 3.96 avg rating — 24 ratings — published 2003 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	My Kitchen Table: 100 Great Chicken Recipes 3.88 avg rating — 24 ratings — published 2011 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley’s Good Mood Food: Easy, comforting meals to lift your spirits 4.45 avg rating — 20 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Ainsley Harriott's Gourmet Express 2 3.67 avg rating — 24 ratings — published 2001 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Quotes by Ainsley Harriott (?)

“Yeah-eh bwa”
― Ainsley Harriott

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“[...] you won't find any nutritional guidelines or analysis next to these recipes because cooking is all about listening to what your body is telling you and what your clothes are telling you!”
― Ainsley Harriott, Ainsley Harriott's Fresh and Fabulous Meals in Minutes: 80 Delicious Time-Saving Recipes

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“Give that meat a good ol' rub”
― Ainsley Harriott

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