Lisa M. Hamilton

“For Hmong, an additional layer of punishment was how life in the camps deprived them of their self-reliance. Officially, residents of Ban Vinai were not allowed to leave the camp. In the earlier years, some men and women made informal arrangements to work off-site, mostly as farm laborers. At no point, though, were they allowed to have their own farms: that would have taken land away from Thai farmers, and it might have encouraged the refugees to stay. While camp rations were meager, the cruelty of this prohibition was not the people’s hunger; it was that since before anyone’s memories began, agriculture had been the axis on which Hmong lives spun. Practically, farming designed how they spent each day. Societally, farming was the underpinning of their financial and cultural independence. Now it was gone. As if all the bones had been removed from a body, the structure of life had been taken away.”
― Lisa M. Hamilton, The Hungry Season: A Journey of War, Love, and Survival

“They" are farmers and ranchers, though generally not those from the front row of the church, that select few who remain in conventional agriculture. These are the ones who were trimmed off long ago, or at least by the industry's prescription, should have been. As we sit and talk, the topics are sometimes technical, often political or economic, and always, ultimately, philosophical. And personal. If we start with a discussion of soil microbiology or a comparison of turkey breeds, inevitably we end up in family, history, ecology, faith, beauty, morality, and the fate of the world to come. For them, all those things are linked.
As they see it, agriculture is not an industry on the periphery of modern civilization. It is a fundamental act that determines whether we as a society will live or die. What binds these people is not a particular farming method, but rather the conviction that as humans, the contributions they make are essential. Conventional agriculture doesn't need people for much more than to run the machines and carry the debt, but these people refuse that lifeless role. To the work, they bring their intellects and their consciences, their histories and their concerns for the future. In quiet ways, in quiet places, they have set about correcting the damage that has come from believing agriculture could actually be reduced to numbers alone.”
― Lisa M. Hamilton, Deeply Rooted: Unconventional Farmers in the Age of Agribusiness