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Ana G. Cabado

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Ana G. Cabado

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Ana G. Cabado’s books

Average rating: 0.0 · 0 ratings · 0 reviews · 3 distinct works

	Quality Parameters in Canned Seafoods by Ana G. Cabado (Editor), Juan M. Vieites (Editor) 0.00 avg rating — 0 ratings — published 2008	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	New Trends in Marine and Freshwater Toxins: Food and Safety Concerns 0.00 avg rating — 0 ratings — published 2011	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	NEW TRENDS IN MARINE FISHWA.: Food & Safety Concerns 0.00 avg rating — 0 ratings — published 2013	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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