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William Reavell’s books
William Reavell
Average rating:
3.87
·
46
ratings ·
4
reviews ·
16 distinct works
Cuisinology
by
Stuart Farrimond
(Contributor)
,
Kate Turner
(Contributor)
,
Will Heap
(Photographer)
4.36 avg rating — 1,077 ratings
— published 2017 —
29 editions
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Soup: Wholesome Seasonal Fresh
by
Michael Fullalove
(Editor)
,
William Reavell
(Photographer)
3.89 avg rating — 28 ratings
— published 2009 —
8 editions
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The Classic Cocktail Bible
by
William Reavell
,
Neil Mersh
,
Peter Myers
really liked it
4.00 avg rating — 13 ratings
— published 2012 —
5 editions
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30 Minute Indian
by
Sunil Vijayakar
,
William Reavell
(Photographer)
4.25 avg rating — 12 ratings
— published 2000 —
11 editions
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The 5:2 Diet Cookbook: 120 Easy and Delicious Recipes for Your Two Days of Fasting
by
Laura Herring
,
William Reavell
(Photographer)
3.40 avg rating — 15 ratings
— published 2013 —
3 editions
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Panini
by
Jennifer Joyce
,
William Reavell
(Photographer)
3.83 avg rating — 6 ratings
— published 2008 —
5 editions
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Creative Lighting for Food Photography: An essential guide to daylight and studio lighting for food. (Food Photography training Book 2)
it was amazing
5.00 avg rating — 2 ratings
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The Art Of Food Photography Handbook: The essential guide to Photographing Food (Food Photography Training Book 3)
it was amazing
5.00 avg rating — 2 ratings
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An Inordinate Fondness for Chocolate: More Than 150 Recipes from Drinks to Death-by-chocolate Cakes
0.00 avg rating — 0 ratings
— published 2008
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Food Styling For Photography: A guide to arranging and styling food for the camera (Food Photography guide Book 1)
by
William Reavell
,
Rachel Miles
(Illustrator)
0.00 avg rating — 0 ratings
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