Emma Yoder

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Emma Yoder

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Emma Yoder’s books

Average rating: 4.8 · 5 ratings · 4 reviews · 4 distinct works

	Pressure Canning Cookbook for Beginners: From Garden to Jar. 1300 Days of Delicious Recipes for The Modern Homesteader. The Ultimate Guide for Fearless Preserving Your Food and Seal the Season it was amazing 5.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Canning Meat Cookbook for Beginners: Unlock 1200 Days of Irresistible and Wallet-Friendly Recipes. Master the Art of Safely Preserving Your Meat and Keep Your Pantry Stocked with Flavorful Delights. 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pickling and Fermenting for Beginners: Simple Processes, Delicious Outcomes. Easy Techniques and Recipes for Everything From Kimchi and Sauerkraut to Fruits, Drinks, Legumes, Meat and Fish. 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cooking for the House That Love Built 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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