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Victor Hirtzler
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31
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8 distinct works
The Hotel St. Francis Cook Book
3.83 avg rating — 30 ratings
— published 1919 —
64 editions
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The 1910 Hotel St. Francis Cookbook
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4.00 avg rating — 1 rating
— published 1988 —
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L'art culinaire: Hotel St. Francis book of recipes and model menus
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Hotel St. Francis book of recipes and model menus
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Exploring Barns of Medina County
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The Hotel St. Francis Cook Book 1919 [Leather Bound]
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Larousee Gastronomique The Encyclopedia of Food, Fine & Cookery
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An Address: Delivered On the Anniversary of the Philolexian Society of Columbia College, May 15, 1831
by
John W. Francis
,
Victor Hirtzler
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— published 2012 —
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