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Oscar Higgins

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Oscar Higgins’s books

Average rating: 3.99 · 77 ratings · 14 reviews · 64 distinct works • Similar authors

	Japanese Pickled Vegetables: The Ultimate Guide to Pickling and Fermentation Techniques and Recipes for Beginners and Beyond (Cookbook for Beginners and Beyond) 4.25 avg rating — 12 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pickling and Fermenting for Beginners: A Comprehensive Guide to Preserving and Fermentation Techniques and Recipes for Beginners and Beyond (Cookbook for Beginners and Beyond) 4.10 avg rating — 10 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	AIP Diet for Beginners: The Autoimmune Paleo Protocol Guide and Cookbook for Anti-Inflammatory Purposes and Gut Harmony (Cookbook for Beginners and Beyond) 3.44 avg rating — 9 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Okinawa Diet for Beginners: An Easy-to-Follow Guide with Delicious Recipes and a 30-Day Meal Plan for a Sustainable Lifestyle (Cookbook for Beginners and Beyond) 4.60 avg rating — 5 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jerky Recipes: The Ultimate Guide to Drying and Preserving Meat, Fish, Fowl, and More through Traditional Methods (Cookbook for Beginners and Beyond) 3.67 avg rating — 6 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fermented Vegetables: The Ultimate Guide to Fermentation and Pickling Techniques and Recipes for Beginners and Beyond (Cookbook for Beginners and Beyond) really liked it 4.00 avg rating — 5 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Endomorph Diet for Beginners: An Easy-to-Follow Guide with Delicious Recipes and a 30-Day Meal Plan for a Sustainable Lifestyle (Cookbook for Beginners and Beyond) really liked it 4.00 avg rating — 5 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	High-Protein Smoothies Cookbook: Quick Powder-Free Whole-Food Blends and Shakes for Energy, Weight Loss, Muscle Building, and Detox 4.33 avg rating — 3 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dry Mix Pantry Cookbook: The Ultimate Guide to a Flexible Food System With Simple Starting Options or a Full 52-Week Structure for Reliable Meals and Fewer Shopping Trips really liked it 4.00 avg rating — 3 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Freeze-Dry for Beginners: An Essential Cookbook Guide to Food Preserving, Drying Techniques and Recipes for Beginners and Beyond (Cookbook for Beginners and Beyond) 2.75 avg rating — 4 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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