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Massimo Montanari

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Massimo Montanari


Born
Italy
Genre
History


Professor of medieval history at Bologna University who has written widely on food history.

Combine Editions

Average rating: 3.8 · 2,032 ratings · 267 reviews · 69 distinct works • Similar authors
A Short History of Spaghett...
3.78 avg rating — 466 ratings — published 2019 — 18 editions
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Food is Culture
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3.85 avg rating — 317 ratings — published 1999 — 24 editions
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La fame e l'abbondanza: Sto...
3.96 avg rating — 237 ratings — published 1993 — 21 editions
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Medieval Tastes: Food, Cook...
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3.65 avg rating — 131 ratings — published 2012 — 11 editions
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Storia medievale
3.70 avg rating — 118 ratings — published 2002 — 2 editions
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Italian Identity in the Kit...
3.61 avg rating — 80 ratings — published 2013 — 7 editions
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Çileklerin İsyanı: Ortaçağ ...
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3.59 avg rating — 75 ratings — published 2014 — 9 editions
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Let the Meatballs Rest: And...
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3.50 avg rating — 68 ratings — published 2009 — 12 editions
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Cheese, Pears, and History ...
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3.83 avg rating — 48 ratings — published 2009 — 13 editions
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Il sugo della storia
3.88 avg rating — 25 ratings — 3 editions
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More books by Massimo Montanari…

Series by Massimo Montanari

Food is Culture Cheese, Pears, and History ... Italian Identity in the Kit... Let the Meatballs Rest: And... Medieval Tastes: Food, Cook...
(47 books)
by
3.71 avg rating — 4,268 ratings

L'Italia dei comuni e delle...
(1 book)
by
really liked it 4.00 avg rating — 1 rating

L'Italia e gli arabi
(1 book)
by
0.00 avg rating — 0 ratings

Topics Mentioning This Author

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Colosseum. Sfide ...: This topic has been closed to new comments. FEBBRAIO - Voti e commenti 117 72 Jun 12, 2018 02:42PM  
Ersatz TLS: This topic has been closed to new comments. What Are We Reading? 28 February 2022 377 70 Mar 16, 2022 10:35AM  
Ersatz TLS: This topic has been closed to new comments. What are we reading? 26 September 2022 204 44 Oct 10, 2022 08:47AM  
Ersatz TLS: This topic has been closed to new comments. What are we reading? 24 October 2022 225 46 Nov 07, 2022 08:15AM  


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