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Meredith E. Abarca’s books
Meredith E. Abarca
Average rating:
3.93
·
43
ratings ·
8
reviews ·
5 distinct works
Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women (Volume 9) (Rio Grande/Río Bravo: Borderlands Culture and Traditions)
3.85 avg rating — 39 ratings
— published 2006 —
8 editions
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Dialogues across Diasporas: Women Writers, Scholars, and Activists of Africana and Latina Descent in Conversation
by
Marion Rohrleitner
(Editor)
,
Meredith E. Abarca
(Contributor)
,
Gabriela Durán Barraza
(Contributor)
it was amazing
5.00 avg rating — 2 ratings
— published 2012 —
4 editions
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Latin@s' Presence in the Food Industry: Changing How We Think about Food
by
Meredith E. Abarca
(Editor)
,
Consuelo Carr Salas
(Editor)
4.50 avg rating — 2 ratings
—
3 editions
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Rethinking Chicana/o Literature Through Food: Postnational Appetites
by
Nieves Pascual Soler
(Editor)
,
Meredith E. Abarca
(Editor)
really liked it
4.00 avg rating — 1 rating
— published 2013 —
6 editions
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Voices in the Kitchen : Views of Food and the World from Working-Class Mexican and Mexican American Women (Paperback)--by Meredith E. Abarca [2006 Edition]
by
Meredith E. Abarca
,
Unknown Author
0.00 avg rating — 0 ratings
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