Sam Mogannam

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Sam Mogannam



Dabney Gough is a food writer and recipe developer based in Honolulu, HI. She is co-author of "Bi-Rite Market's Eat Good Food: a grocer's guide to shopping, cooking, and creating community through food," to be published by Ten Speed Press in 2011. Her writing and recipes have appeared in Fine Cooking, the San Francisco Chronicle, Saveur.com, and the Honolulu Weekly." ...more

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Average rating: 4.35 · 271 ratings · 12 reviews · 1 distinct work • Similar authors
Bi-Rite Market's Eat Good F...
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4.35 avg rating — 271 ratings — published 2011 — 5 editions
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