Howie Southworth
More books by Howie Southworth…
“Deglaze the pot with lemon juice, water, and 1 teaspoon of salt, using a wooden spoon to scrape all the brown bits from the bottom of the pot.”
― How to Cook Anything in Your Dutch Oven: Classic American Comfort Foods and New Global Favorites
― How to Cook Anything in Your Dutch Oven: Classic American Comfort Foods and New Global Favorites
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