Christopher Kimball

Christopher Kimball’s Followers (114)

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Christopher Kimball



Average rating: 4.03 · 6,646 ratings · 851 reviews · 129 distinct worksSimilar authors
Milk Street: Tuesday Nights...

4.25 avg rating — 1,189 ratings — published 2018 — 3 editions
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Milk Street: Cookish: Throw...

4.12 avg rating — 625 ratings5 editions
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Milk Street: Tuesday Nights...

4.15 avg rating — 507 ratings6 editions
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Milk Street Fast and Slow: ...

4.18 avg rating — 455 ratings — published 2020 — 7 editions
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Fannie's Last Supper: Re-cr...

3.38 avg rating — 556 ratings — published 2010 — 13 editions
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Milk Street: The New Home C...

3.93 avg rating — 389 ratings — published 2017 — 5 editions
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Milk Street's Cook What You...

4.01 avg rating — 349 ratings4 editions
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Milk Street: The New Rules—...

3.97 avg rating — 343 ratings — published 2019 — 7 editions
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Milk Street Vegetables: 250...

4.07 avg rating — 296 ratings — published 2021 — 3 editions
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Milk Street: The World in a...

3.85 avg rating — 273 ratings4 editions
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More books by Christopher Kimball…
Quotes by Christopher Kimball  (?)
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“There is no tomorrow. Time cannot be saved and spent. There is only today and how we choose to live it. The future is unknowable and unpredictable; it offers no clear path to happiness. Science will not save us. Each of us, then, needs to cobble together a daily routine filled with basic human pleasures, wedded, to be sure, to the best that modernity has to offer. It is a life of compromise rather than extremes. It is a touch of the old and a taste of the new. And cooking, it seems to me, offers the most direct way back into the very heart of the good life. It is useful, it is necessary, it is social, and it offers immediate pleasure and satisfaction. It connects with the past and ensures the future. Standing in front of a hot oven, we remind ourselves of who we are, of what we are capable of and how we might stumble back to the center of happiness. Effort and pleasure go hand in hand.”
Christopher Kimball

“We are not afraid of meat or fat, but we are afraid of unnecessary ingredients and over-complicated technique. Put another way, the food on the plate is proud to be there without disguise or embellishment. And if you find the recipes in this book to be so diverse that they defy coherency as a collection, that’s fine too. Just think of Tuesday Nights Mediterranean as good home cooking from Gibraltar to Lebanon. A votre santé!”
Christopher Kimball, Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine

Topics Mentioning This Author

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The Seasonal Read...: This topic has been closed to new comments. * Completed Tasks: PLEASE DO NOT DELETE ANY POST IN THIS THREAD! 3482 340 Nov 30, 2020 09:00PM  
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The Perks Of Bein...: This topic has been closed to new comments. * Currently reading 2022 928 941 Dec 31, 2022 10:51AM  
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