K.F. Seetoh’s Followers (4)

K.F. Seetoh

Born

Singapore

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Seetoh Kok Fye, better known as K. F. Seetoh, began his professional career as a photojournalist in the 1980s. In the mid-1990s, he created Imaginasian, the world’s first Asian stock photo library. The food guide, Makansutra, written in 1997, captured the essence of local street food culture and currently has editions in Malaysia, Indonesia, and Beijing. Makansutra is also now involved in themed-concept food courts (Philippines, Singapore), web and mobile content apps, TV food shows, events and consultancy. In 2008, Singapore Tourism Board honoured Mr Seetoh with a Special Recognition Award for being “a true Singapore Food Ambassador”. CNN calls him the “Guru of Grub” and The New York Times cites him as “the food guide maven”.

Combine Editions
K.F. Seetoh’s books

Average rating: 3.35 · 17 ratings · 2 reviews · 3 distinct works

	Goh Bee Lock and the Three Boars by K.F. Seetoh, Gavin Goo (Illustrator) 3.31 avg rating — 13 ratings — published 2014 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Makansutra Singapore 2009 3.50 avg rating — 4 ratings — published 2008	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Makansutra, Singapoore 2007 (The Frank and No Frills Guide to Street Food and Restaurants in Singapore) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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K.F. Seetoh’s Followers (4)

K.F. Seetoh

Combine EditionsK.F. Seetoh’s books

Combine Editions
K.F. Seetoh’s books