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Pati Jinich toasted coconut and avocado ice cream with Avocados from Mexico

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Pati's Mexican Table - Meatballs in Chipotle Sauce

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Pati Jinich

Born

Mexico

Website

http://www.patismexicantable.com/

Twitter

PatriciaJinich

Genre

Cookbooks

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Pati Jinich is the host of the popular PBS show Pati's Mexican Table and the official chef of the Mexican Cultural Institute. She has appeared on the Food Network, NBC’s Today Show, ABC’s The Chew, CBS, Fox News, NPR, and The Splendid Table. She hosts live programs for the Smithsonian Institute and has cooked at the Blair House, the official guest house of the vice-president. ...more

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Pati Jinich’s books

Average rating: 4.27 · 1,242 ratings · 163 reviews · 5 distinct works • Similar authors

	Pati's Mexican Table: Authentic Mexican Recipes for Everyday Cooking, from Family Favorites to Fresh Modern Classics 4.28 avg rating — 671 ratings — published 2013 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Treasures Of The Mexican Table: Classic Recipes, Local Secrets 4.36 avg rating — 346 ratings — published 2021 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens 4.08 avg rating — 212 ratings — published 2016 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Foods of La Frontera: Recipes and New Taste Frontiers from Both Sides of the Border – 125 Recipes from the Vibrant US-Mexico Borderlands 4.69 avg rating — 13 ratings — published 2026 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pati Jinich Foods of La Frontera: Recipes and New Taste Frontiers from Both Sides of the Border – 125 Recipes from the Vibrant US-Mexico Borderlands 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Quotes by Pati Jinich (?)

“until hot but not smoking. Add the pasta and fry, stirring constantly, for 2 to”
― Pati Jinich, Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

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Book Nook Cafe: The Book Salon ~~ January 2018	208	84	Feb 22, 2018 07:25AM

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Pati Jinich’s Followers (60)

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Pati Jinich

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Pati Jinich’s books