Pamela Kazmierczak
More books by Pamela Kazmierczak…
“Ingredients: 4 whole boneless skinless chicken breasts, cubed 1 box of stuffing mix 1 can of cream of mushroom soup 1/2 cup water 2 celery stalks, diced ½ green pepper, diced Directions: Spray slow cooker with Pam. Place chicken breasts at the bottom of the slow cooker. In a separate bowl, mix stuffing, green pepper, celery, soup and water. Pour over chicken. Cook at low for 6 – 8 hours.”
― 40 Fabulous Chicken Recipes for Dinner for your Slow Cooker
― 40 Fabulous Chicken Recipes for Dinner for your Slow Cooker
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