Co-founder and clinical director of the University of Rochester Program for Nutrition in Medicine (http://www.URNutritionInMedicine.com). Co-author of The China Study. Board-certified family physician…
John A. McDougall was an American physician, author, and advocate of low-fat, plant-based nutrition. After surviving a stroke at 18, he pursued medicine, ultimately creating the McDougall Program, a s…
Dean Ornish is an American physician and researcher. He is the president and founder of the nonprofit Preventive Medicine Research Institute in Sausalito, California and a Clinical Professor of Medici…
Dr. Greger is a physician, New York Times Best-Selling author, and internationally recognized speaker on nutrition, food safety, and public health issues.
Rip Esselsyn was born in upstate New York, raised in Cleveland, Ohio, and educated at the University of Texas at Austin, where he was a three-time All-American swimmer. After graduation Rip spent a de…
Biochemist who specializes in the effects of nutrition on long-term health. He is the Jacob Gould Schurman Professor Emeritus of Nutritional Biochemistry at Cornell University, and the author of over …
Todor Bombov a native of Bulgaria has been writing for many years, so many he himself finds it hard to recall the exact number. From writing in his spare time to having two publications in United Stat…
A graduate of Stanford and Harvard, Gene Stone is a former Peace Corps volunteer, journalist, and book, magazine, and newspaper editor. He has also written, co-written, or ghost-written forty-five non…
Hello, I’m Raz Mihal, the author of Just Love Her. My journey as a modern hermit has led me to a deep connection with the world, yet I strive to live beyond its conventional boundaries.
