JASON WILSON is the author of Godforsaken Grape: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine, to be published in April by Abrams Books. Wilson is also the …
Bill Bryson is a bestselling American-British author known for his witty and accessible nonfiction books spanning travel, science, and language. He rose to prominence with Notes from a Small Island (1…
MARK BITTMAN is one of the country's best-known and most widely respected food writers. His How to Cook Everything books, with one million copies in print, are a mainstay of the modern kitchen. Bittm…
Rick Steves is an American travel writer, television personality, and activist known for encouraging meaningful travel that emphasizes cultural immersion and thoughtful global citizenship. Born in Cal…
Poet, playwright and author Denis Johnson was born in Munich, West Germany, in 1949 and was raised in Tokyo, Manila and Washington. He earned a masters' degree from the University of Iowa and received…
Tahir Shah was born in London, and raised primarily at the family’s home, Langton House, in the English countryside – where founder of the Boy Scouts, Lord Baden Powell was also brought up.
Peggy Orenstein is a best-selling author and a contributing writer for The New York Times Magazine. Orenstein has also written for such publications as The Los Angeles Times, USA Today, Vogue, Elle, D…
Solomon Northup was a free-born African American from Saratoga Springs, New York. He is noted for having been kidnapped in 1841 when enticed with a job offer. When he accompanied his supposed employer…
Cheryl Strayed is the author of four books: Tiny Beautiful Things, Torch, Brave Enough, and the #1 New York Times bestseller, Wild. She's also the author of the popular Dear Sugar Letters, currently o…
Tilar J. Mazzeo is a cultural historian, biographer, and passionate student of wine and food culture. She divides her time among the California wine country, New York City, and Maine, where she is a p…
Cathy Park Hong’s book of creative nonfiction, Minor Feelings, was published in Spring 2020 by One World/Random House (US) and Profile Books (UK). She is also the author of poetry collections Engine…
J. B. West (1912–1983), chief usher of the White House—or executive director of the executive mansion and grounds—was once called “the most powerful man in Washington next to the president.” Discreet …
Ann Mah is the author of the novel Jacqueline in Paris (due out Sept 2022) as well as four other books, including the USA Today bestseller and Indie Next pick, The Lost Vintage. Her food memoir, Maste…
Tom Kizzia traveled widely in rural Alaska as a reporter for the Anchorage Daily News. He has written for The New Yorker and The Washington Post and been featured on CNN. Tom is a former Knight Journa…
Andrew McCarthy is a director, an award winning travel writer, and—of course—an actor. He made his professional début at 19 in Class, and has appeared in dozens of films, including such iconic movies …
Helen Simonson was born in England and spent her teenage years in a small village in East Sussex. A dual UK/USA citizen, she is a graduate of the London School of Economics with an MFA from Stony Broo…
Bianca Bosker is an award-winning journalist and the author of Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Tas…
Nick Offerman is an American actor, writer, and carpenter who is best known for his breakout role as Ron Swanson in the acclaimed NBC sitcom Parks and Recreation. For his work on Parks and Recreation,…
Amanda Montell is a writer, linguist, and podcast host living in Los Angeles. She is the author of three nonfiction books, Cultish: The Language of Fanaticism, Wordslut: A Feminist Guide to Taking Bac…
Mason Coile is a pseudonym of Andrew Pyper, the award-winning author of ten novels, including The Demonologist, which won the International Thriller Writers Award, and Lost Girls, which was a New York…
Benjamin Wallace is the New York Times bestselling author of The Billionaire’s Vinegar. He has been a features writer at New York and a contributing editor at Vanity Fair.
