John Michael Crichton was an American author, screenwriter, and filmmaker whose prolific career left an indelible mark on popular culture and speculative fiction. Raised on Long Island, he displayed a…
Born in 1924 in Italy, she later moved in New York where she founded a cooking school specialized in traditional Italian cooking. She published her first cooking book, The Classic Italian Cook Book, i…
Don Winslow is the author of twenty-one acclaimed, award-winning international bestsellers, including the New York Times bestsellers The Force and The Border, the #1 international bestseller The Carte…
Eric Ripert is grateful for his early exposure to two cuisines—that of Antibes, France, where he was born, and of Andorra, a small country just over the Spanish border, where he moved as a young child…
Marcus Samuelsson is the acclaimed chef behind Red Rooster Harlem, Ginny’s Supper Club, Streetbird Rotisserie, and American Table Cafe and Bar by Marcus Samuelsson; a committed philanthropist; and a N…
Tim Curry is a Tony award-nominated actor who’s worked in the entertainment industry for close to five decades. He is best known for his iconic roles in The Rocky Horror Picture Show, Clue, It, The…
Actor Stanley Tucci was born on November 11, 1960, in Peekskill, New York. He is the son of Joan (Tropiano), a writer, and Stanley Tucci, an art teacher. His family is Italian-American, with origins i…
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Michael W. Twitty is a food writer, independent scholar, culinary historian, and historical interpreter personally charged with preparing, preserving and promoting African American foodways and its pa…
Matthew James Matheson is a Canadian chef and internet personality. He was the executive chef of Parts & Labour, a restaurant located in Toronto, Canada which permanently closed on 1 January 2019. Mat…
B. Dylan Hollis is a Bermudian musician and social media personality, particularly well known for a series of Tik Tok videos where he makes baked goods from vintage cookbooks.
