Adam Roberts is the creator of the food blog The Amateur Gourmet (launched in 2004). Since then, he's written several books -- including The Amateur Gourmet and Secrets of the Best Chefs -- as well fo…
MARK BITTMAN is one of the country's best-known and most widely respected food writers. His How to Cook Everything books, with one million copies in print, are a mainstay of the modern kitchen. Bittm…
Ina Garten is a New York Times bestselling author and the host of Barefoot Contessa on Food Network, for which she has won four Emmy Awards and a James Beard Award. She lives in East Hampton, New York…
Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of F…
In 1931, a St. Louis widow named Irma von Starkloff Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter, Marion, tested recipes and made the illustrations,…
JENNIFER NIVEN is the #1 New York Times and internationally bestselling author of All the Bright Places, Holding Up the Universe, and Breathless. Her books have been translated in over 75 languages an…
Ivan Doig was born in White Sulphur Springs, Montana to a family of homesteaders and ranch hands. After the death of his mother Berneta, on his sixth birthday, he was raised by his father Charles "Cha…
Kevin Wilson is the author of two collections, Tunneling to the Center of the Earth (Ecco/Harper Perennial, 2009), which received an Alex Award from the American Library Association and the Shirley Ja…
Lily King grew up in Massachusetts and received her B.A. in English Literature from University of North Carolina at Chapel Hill, and her M.A. in Creative Writing from Syracuse University. She has taug…
Cynthia D’Aprix Sweeney is the New York Times bestselling author of The Nest, which has been translated into more than 25 languages and optioned for film by Amazon Studios with Sweeney writing the ada…
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. Sh…
Born and raised in the Boston area, Amor Towles graduated from Yale College and received an MA in English from Stanford University. Having worked as an investment professional in Manhattan for over tw…
Renée Ahdieh is a graduate of the University of North Carolina at Chapel Hill. When she’s not reading, she enjoys cooking, skincare, and fashion. The first few years of her life were spent in a high-r…
I write books about strong women defying the odds. I love an adventure and a book that both sweeps you away and starts a conversation with your friends.
Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous …
RUBY TANDOH is an author and journalist who has written for The New Yorker, The Guardian, Vittles and Elle. A finalist on The Great British Bake Off in 2013, she has written Eat Up!, a book about the …
Amy Poeppel is the author of the novels The SWEET SPOT, MUSICAL CHAIRS, LIMELIGHT, and SMALL ADMISSIONS. Originally from Dallas, Texas, she and her husband live in New York City, Litchfield County, CT…
Claire Saffitz is a professional pastry chef and YouTube personality. Saffitz stars in several series on the Bon Appétit YouTube channel, most notably Gourmet Makes, in which she creates gourmet versi…
B. Dylan Hollis is a Bermudian musician and social media personality, particularly well known for a series of Tik Tok videos where he makes baked goods from vintage cookbooks.
Aisling Rawle was born in 1998, originally from a very small village in Leitrim in the west of Ireland, but now living in Dublin. She works as an English teacher in a secondary school. She loves worki…
