Junji Itō (Japanese: 伊藤潤二, Ito Junji) is a Japanese cartoonist and illustrator, best known for his horror manga. Ito was born in Gifu Prefecture, Japan in 1963. He was inspired to make art from a young…
New York Times bestselling and award-winning writer Marjorie Liu is best known for her fiction and comic books. She teaches comic book writing at MIT, and she leads a class on Popular Fiction at the V…
Called a culinary guru by the New York Times, Dorie Greenspan is the author of the James Beard Awardwinning Baking: From My Home to Yours, which inspired the creation of the online baking community Tu…
Paul Hollywood is an English baker and celebrity chef. He has worked as a baker since taking up the career at his father's bakery as a teenager and has gone on to become head baker at a number of hote…
重松 清, Shigematsu Kiyoshi Shigematsu Kiyoshi is a contemporary Japanese writer. He is one of the best-selling authors in Japan, and the major theme of his novels is about family. His most notable works …
Alex Guarnaschelli trained at La Varenne Culinary School in Burgundy, France, before moving to Paris and working at Guy Savoy for four years before eventually returning to New York to cook at Daniel. …
Dan Pashman is the creator and host of the two-time James Beard and Webby Award–winning podcast The Sporkful, which he says is not for foodies, it’s for eaters. He’s also the creator and host of Cooki…
Jen DeLuca was born and raised near Richmond, Virginia, but now lives in Arizona with her husband and a houseful of rescue pets. She loves latte-flavored lattes, Hokies football, and the Oxford comma.…
ALISON ROMAN is the author of the bestselling cookbook Dining In, a bi-weekly columnist for the Cooking section of The New York Times and a monthly contributor at Bon Appétit Magazine. Creator of #the…
Raised in a small village in Brittany, Manon Lagrève grew up on a farm, where food was celebrated as the core of family life. In 2018 Manon entered The Great British Bake Off, reaching the Quarter Fin…
Kylie is a registered dietitian and lover of all foods. She features tips, tricks, and general health and wellness information mixed with her favorite recipes, day-in-the-life vlogs, personal journey,…
